Gluten Free Multiseed Crackers

    403

    These crackers are great in a lunchbox or go perfectly with a cheeseboard! Easy to make with Bakels multiseed bread mix.

    Gluten Free Multiseed Crackers
    Gluten Free Multiseed Crackers
    Votes: 0
    Rating: 0
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    Recipe and images by Bakels.
    Cook Time
    1 hour
    Cook Time
    1 hour
    Gluten Free Multiseed Crackers
    Gluten Free Multiseed Crackers
    Votes: 0
    Rating: 0
    You:
    Rate this recipe!
    Print Recipe
    Recipe and images by Bakels.
    Cook Time
    1 hour
    Cook Time
    1 hour
    Ingredients
    Servings:
    Units:
    Instructions
    1. Using a table top mixer with a dough hook, place all ingredients in a mixing bowl and mix on slow speed until ingredients are dispersed.
    2. Lightly dust work surface with gluten free flour and turn out the dough, pin out to seed depth.
    3. Cut to desired shapes and place on silicone lined baking tray.
    4. Pre-heat the oven to 120°C. Place in the centre of the oven and bake for 50 minutes until a generous crisp is achieved.
    5. Remove from the oven and place on a cooling wire.
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